Our patent-pending formula is an innovative oil-purifying additive that extends the life of cooking oil used in large-scale frying operations.
Filsorb XP20 can improve your bottom line by extending the life of your cooking oil. It is a remarkable product that reduces the amount of filter media, and almost doubles the cycle time.
Filsorb XP20 is ideal for frying in the following snack food segments and food groups:
Prepared Foods
- Pizza rolls
- Precooked sausages
- Precooked meats
- Corn dogs
- Pork rinds
- Egg rolls
- Waffle fries
Poultry
- Frozen chicken
Chips
- Kettle chips
- Tortilla chips
Roasted Nuts
- Almonds
- Pecans
- Cashews
- Snack nuts
- And more!
